Cream Cheese FrostingIngredients
1 package (8 ounces) cream cheese, softened
1 tablespoon milk
1 teaspoon vanilla
4 cups powdered sugarDirections
Beat cream cheese, milk and vanilla in 2 1/2 -quart bowl on low speed until smooth. Gradually beat in powdered sugar, 1 cup at a time, until smooth and of spreading consistency. Frosts a 13x9-inch cake or fills and frosts two 8 or 9-inch ca
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